Follow these local top chefs nominated for the James Beard 2024 awards and gain mouthwatering inspo and a delicious taste of Hawai’i’s culinary culture.
Andrew Le
The Pig and the Lady (Chinatown, Oahu)
His Hawaiian fusion fare certainly delights discerning palates islandwide. If mouthwatering culinary artistry with Vietnamese sensibilities intrigues you, consider joining the restaurant’s Instagram devotees. @pigandthelady
Nae Ogawa
natuRe waikiki (Waikiki, Oahu)
She’s the culinary visionary behind the island’s sustainable French farm-to-table restaurant and shares her deep love for the natural world in her globally applauded cuisine. Follow on Instagram for a glimpse of her innovative dishes. @naeogawa; @naturewaikiki
Jason Peel
Nami Kaze (Pier 38, Honolulu, Oahu)
Follow the culinary visionary behind Nami Kaze Hawai‘i to gain exclusive insights into his creative process. He continues to push boundaries with his innovative omakase experience. @namikazehawaii
Jeff Scheer
Marlow (Pukalani, Upcountry, Maui)
His wood-fired pies attract taste buds across the Hawaiian shores. See Instagram photos that revel in locally sourced ingredients showcased on natural Neapolitan-style pizzas. @chefjeffscheer; @restaurant.marlow
Sheldon Simeon
Tiffany’s (Wailuku, Maui)
The Hilo native’s feed showcases a mouthwatering blend of island flavors and contemporary fare, capturing his culinary journey from Top Chef finalist to acclaimed restaurateur. See Instagram photos as he crafts elevated takes on local specialties like poke, laulau, and haupia. @chefwonder; @tiffanysmaui